PITTSBURGH, PA (PRWEB) April 15, 2016
"When I have to roll out the dough for making a pie or cookies, I often find that it does not all roll out to the same uniform thickness," said one of two inventors from Copley, Ohio. "We came up with this idea in order to make it easier to roll out dough so that it is consistent and uniform."
They created a prototype for the patent-pending EZ ROLLING SYSTEM to offer an efficient way to roll out dough for baking. The kit ensures that the dough is at a consistent and uniform thickness. This makes it so that baked goods cook evenly. Additionally, the invention saves time and effort, and eliminates hassles and frustrations.
The original design was submitted to the Cleveland office of InventHelp. It is currently available for licensing or sale to manufacturers or marketers. For more information, write Dept. 15-CVL-405, InventHelp, 217 Ninth Street, Pittsburgh, PA 15222, or call (412) 288-1300 ext. 1368. Learn more about InventHelp's Invention Submission Services at http://www.InventHelp.com - https://www.youtube.com/user/inventhelp
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