Pittsburgh, PA (PRWEB) September 25, 2014
"I do not like having to touch meat or poultry, let alone having to clean up the entire sink area after cleaning these foods off," said an inventor from East Hartford, Conn. "I grew tired of spending so much time sanitizing the sink area after cleaning meat and poultry, so I invented this."
She developed the FOOD AND KITCHEN PREPARATION ASSEMBLY to protect the sink area from blood and germs when cleaning meats and poultry. This prevents cross-contamination. The unit saves time and effort when cleaning. It also ensures that the sink area remains sanitary. The device is usable with any sink. Additionally, it offers added peace of mind.
The original design was submitted to the Connecticut office of InventHelp. It is currently available for licensing or sale to manufacturers or marketers. For more information, write Dept. 13-CTO-503, InventHelp, 217 Ninth Street, Pittsburgh, PA 15222, or call (412) 288-1300 ext. 1368. Learn more about InventHelp's Invention Submission Services at http://www.InventHelp.com - https://www.youtube.com/user/inventhelp