Inventor and InventHelp Client Develops Edible Twine (VET-170)
PITTSBURGH, PA (PRWEB) September 17, 2014 -- "I am an active chef, and I have been stuffing and wrapping foods for a long time," said an inventor from Las Vegas, Nev. "Before serving, you have to cut the twine with scissors or a knife, which can be unsanitary. That is why I came up with this more hygienic twine."
She developed the MUNCH TWINE to offer an effective way to wrap meat, seafood and vegetables. The design saves the user from having to cut twine with scissors or a knife. The twine provides improved hygiene. It also eliminates hassles and frustrations. Additionally, the invention is designed to be effective, durable, safe and convenient.
The original design was submitted to the Las Vegas office of InventHelp. It is currently available for licensing or sale to manufacturers or marketers. For more information, write Dept. 13-VET-170, InventHelp, 217 Ninth Street, Pittsburgh, PA 15222, or call (412) 288-1300 ext. 1368. Learn more about InventHelp's Invention Submission Services at http://www.InventHelp.com - https://www.youtube.com/user/inventhelp
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Chrissa Chverchko, InventHelp Inc, http://inventhelp.com/inventhelp-faq, +1 (412) 288-2136 Ext: 4118, [email protected]
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