Ready to Bake Gourmet-Style Pastries Invented by InventHelp Client (NJD-1132)

Share Article

A leading inventor service firm, InventHelp is submitting the NEWARK PASTEL DE BELEM to companies for their review.

Whether it’s a family dinner or a special event, gourmet pastries are a popular dessert. However, they can be very labor intensive to prepare and expensive to buy. Luckily an inventor from Newark, N.J., has made it easy to serve these fine foods anytime within a budget.

He developed of the patent-pending NEWARK PASTEL DE BELEM to provide a delicious taste treat for meals or other events that can be prepared and served quickly and easily. As such, it saves considerable time and effort for food preparation. Furthermore, it is consistent in flavor and texture. Another advantage is that it eliminates the need to measure ingredients. In addition, it is convenient, easy to ship and affordably priced. A sample of this line of prepackaged ingredients for baked goods is available.

The inventor’s professional experience inspired the idea. “After working as a pastry chef for 50 years, I thought this was an easy way for anyone to be able to prepare and enjoy gourmet-style pastries and pies with little effort,” he said.

The original design was submitted to the New Jersey office of InventHelp. It is currently available for licensing or sale to manufacturers or marketers. For more information, write Dept. 15-NJD-1132, InventHelp, 217 Ninth Street, Pittsburgh, PA 15222, or call (412) 288-1300 ext. 1368. Learn more about InventHelp's Invention Submission Services at -

# # #

Share article on social media or email:

View article via:

Pdf Print

Contact Author

Chrissa Chverchko
+1 (412) 288-2136 Ext: 4118
Email >

Follow >
Follow us on
Visit website