PITTSBURGH, PA (PRWEB) August 13, 2016
Sushi is a culinary art, and a crucial part of the art is appearance. This inspired two inventors from Campbell, Calif., to think of a better way of applying tobiko (fish eggs) to sushi rolls. "As a sushi chef I want to do the best job possible, and years ago I thought that there needed to be a more efficient method of garnishing sushi rolls with tobiko," said one inventor. "Since a product that does this is not on the market, the co-inventor and I decided to design one ourselves."
THE HARUTA SHOOTER is a device that enables a user to garnish sushi rolls with tobiko (fish eggs) in an easier, quicker manner. It not only avoids messiness but it prevents waste of eggs. It also saves time and effort. Easy to use and ergonomic, the device is ideal for sushi chefs but also usable by restaurants for applying nuts, onions and other toppings.
The original design was submitted to the San Francisco office of InventHelp. It is currently available for licensing or sale to manufacturers or marketers. For more information, write Dept. 15-SFO-200, InventHelp, 217 Ninth Street, Pittsburgh, PA 15222, or call (412) 288-1300 ext. 1368. Learn more about InventHelp's Invention Submission Services at http://www.InventHelp.com - https://www.youtube.com/user/inventhelp
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