Pittsburgh, PA (PRWEB) August 08, 2013
Looking for a new and exciting way to enliven a dish of old-fashioned pasta? Try Seafood Sauce.
Developed by an inventor from Camden, N.J., the sauce makes pasta taste better. The recipe features a flavorful combination of tastes that combines tomatoes, herbs, spices and seafood. The sauce is designed for use in homes and restaurants. Additionally, it can be made with a variety of seafood items, and it can be packaged in jars of various sizes.
The inventor's personal experience inspired the idea. "I love to eat pasta with a good red sauce," he said. "I also love seafood. I wanted to combine my two loves and create a delicious pasta sauce that includes seafood to change things up."
The original design was submitted to the Philadelphia office of InventHelp. It is currently available for licensing or sale to manufacturers or marketers. For more information, write Dept. 12-PND-4230, InventHelp, 217 Ninth Street, Pittsburgh, PA 15222, or call (412) 288-1300 ext. 1368. Learn more about InventHelp's Invention Submission Services at http://www.InventHelp.com/
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