Earl Enterprises® Invites Guests to Indulge in "The Best of Italy's" Patio Dining This Summer

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BRIO Italian Grille®, BRAVO! Italian Kitchen®, Buca di Beppo®, and Bertucci’s® feature al fresco dining nationwide

Plans for a relaxing Italian getaway may be on hold during this summer of social distancing, but the flavors of Italy are as vibrant and accessible as ever in Earl Enterprises' “The Best of Italy” family of restaurants. A wide selection of BRIO Italian Grille®, BRAVO! Italian Kitchen®, Buca di Beppo®, and Bertucci’s® locations are offering al fresco dining on their expanded patios across the nation. Conjuring up images of clifftop villas, historic vineyards amidst rolling hills, bountiful lemon groves, and pastel-colored fishing villages overlooking the ocean, these eateries deliver on authenticity without the need for a passport. With plenty of spacious and shaded outdoor seating on scenic terraces, these are the perfect places for guests to safely quench their thirst for an Aperol spritz or cold Peroni during the dog days of summer.

BRIO Italian Grille
BRIO Italian Grille is a casually elegant restaurant that takes its inspiration from Italy’s famed Amalfi Coast. The chef-driven menu is rooted in the Italian Mediterranean style of cooking with dishes that feature only the freshest ingredients and recipes that have been handed down for generations, as well as luxury wine offered by the bottle imported directly from Italy. For more information, visit http://www.brioitalian.com or follow along on Facebook @BRIOItalian, Twitter@BRIOItalian, or Instagram @BRIOTuscanGrille.

Buca di Beppo
With locations from Philadelphia to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both Northern and Southern Italian favorites. While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally famous for its quirky decor and upbeat atmosphere. For more information, visit http://www.bucadibeppo.com or follow along on Facebook or Twitter @bucadibeppo.

There are 58 Bertucci’s restaurants firing up brick ovens from New England to Virginia, each reflecting the passion for authentic Italian cooking as well as the character and charm of every local community they call home. Each kitchen adheres to the simple concept that started it all over 35 years ago: Great food from the freshest ingredients, good friends and family, and the brick oven at the heart of it all. With cooking temperatures reaching 675 degrees and a radiant flame from the oven floor touching 1150 degrees, the intense heat of the ovens doesn’t just lock in freshness; they enhance the natural Italian flavors of their pizzas, pastas, vegetables, and seafood so that every dish offers a bold and truly unique flavor. For more information, visit http://www.bertuccis.com or follow along @Bertuccis on Facebook, Twitter, and Instagram.

BRAVO! Italian Kitchen
BRAVO! Italian Kitchen embraces the Italian Mediterranean way of joyful cooking, dining, and living that has been passed down for generations. The menu emphasizes the use of classic regional staples such as fresh lemons, stone-pressed extra virgin olive oil, Mediterranean olives, and vine-ripened tomatoes. From seafood to pasta to pizza complemented by a selection of house wines, BRAVO! promises guests chef-crafted dishes that delicately balance flavors and textures to create meals that transport them to the Italian countryside for an unmatched dining experience. For more information, visit http://www.bravoitalian.com or follow along on Facebook @BravoItalian, Twitter @Bravo_Italian, and Instagram @BravoCucina.

Reigning supreme when it comes to providing the ambiance, menu items, and unparalleled hospitality to help guests soak up those final rays of the season, each restaurant from “The Best of Italy” promises visitors the ultimate outdoor summer dining experience.

Earl Enterprises provides marketing and operations expertise in the restaurant and hospitality sectors. Along with Planet Hollywood and its affiliates, Earl Enterprises oversees marketing strategies and operations for 200 restaurants in 32 states and internationally. Under the Earl Enterprises umbrella you will find Buca di Beppo, Planet Hollywood, Bertucci’s, Earl of Sandwich, Brio Italian Grille, Bravo Italian Kitchen, Chicken Guy!, Asian Street Eats, Café Hollywood, Tequila Taqueria, Seaside on the Pier, and other brands. Under the leadership of acclaimed restaurateur Robert Earl, Earl Enterprises combines Earl’s unique celebrity relationships and his uncanny ability to sense trends before they become mainstream. Among his peers Earl is renowned for his expertise in creating, developing, and revitalizing brands.

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Media Contacts
Earl Enterprises
Amy Sadowsky

Allied Global Marketing
Lauren Polhill

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Lauren Polhill
Allied Global Marketing
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