Five-Star Restaurant Near Yosemite Debuts New Menu
Oakhurst, CA (PRWEB) July 12, 2013 -- Central California’s only 5-star restaurant, Erna’s Elderberry House, is debuting a new "bar menu" Friday that has restaurant staff excited.
The new "Bar Bites" menu will run from 5-8 pm nightly with live music Friday and Saturday nights.
Dishes on the new menu include organic chicken schnitzel, a cheeseburger slider with aged cheese and a grilled cheese sandwich with smoked gruyere, caramelized onions on a rustic house-baked bread. Everything on the menu is under $20 with many items falling under $10.
"The Cellar Bar has a full bar, with premium and well drinks and cocktails, as well as our award-winning wine list. The cellar itself is made from stone, so it naturally keeps cool in the summer, making it a perfect place to escape right now. We welcome casual dress, no jackets, or ties are needed," said Molly Berg, Director of Operations for Erna’s.
All items in the menu are made fresh in-house. Ingredients are sourced locally, many from the Vineyard Farmer’s Market in Fresno.
"We pride ourselves on choosing the freshest, local ingredients. Our chef works diligently to ensure only the best goes in to each and every meal," said Berg.
Erna’s Elderberry House was opened in 1984 and has quickly gained a reputation for the highest quality. Proprieter Erna Kubin-Clanin then followed it by opening the attached Chateau du Sureau, a five-diamond property and one of only 11 properties in California, and 34 nationwide, worthy of inclusion in the prestigious Relais & Chateaux guide.
To learn more, visit http://www.ElderberryHouse.com.
-END-
Jarrod Lyman, Yosemite Sierra Visitors Bureau, http://www.yosemitethisyear.com, (559) 683-4636, [email protected]
Share this article