Tenth Ward Distilling Company Announces “Conspiritor Series” Launch With New Product Release- Attamaro Boy

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New product is from a local collaboration series with an amaro-style spirit distilled from an Attaboy Brewery grapefruit IPA.

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Tenth Ward Distilling Company launches local collaboration series with an amaro-style spirit distilled from an Attaboy Brewery grapefruit IPA.

Saturday, June 30th from 12-6pm at Tenth Ward Distilling Company, 508 E Church St, Frederick, MD customers can attend the event free of charge. Attendees will be able to sample the new release and purchase a bottle of the spirit to-go.

The collaboration spirit is the first of Tenth Ward’s “Conspiritor Series”, a series of spirits that will be developed through collaborations with local craft beverage entities and other local businesses.

Attamaro Boy is a distilled grapefruit IPA that was brewed at Attaboy Brewery. It is an amaro style spirit that aged in a rum barrel with honeysuckle, candied persimmons, grapefruit peel and angelica root. This is a one-time only release with a limited bottle quantity at 140 bottles.

Tenth Ward is dedicated to being a part of the local craft beverage community and plans to push the envelope of traditional spirits with future one-off, limited and collaborative releases.

The event page can be found on https://www.facebook.com/events/400836347098909/

Any updates or announcements regarding the event will be posted there as well.

Partners for this collaboration can be found here:
https://www.attaboybeer.com/
https://www.tenthwarddistilling.com/

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Monica Pearce
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