Ahipoki continues its growth with 26 locations currently operating and new restaurants planned for Seal Beach and Burbank, while sharing an update on the executive leadership team guiding the brand's continued development across California and Arizona.
DIAMOND BAR, Calif., Sept. 21, 2026 /PRNewswire-PRWeb/ -- Ahipoki, a Hawaiian-inspired poke restaurant brand with operations across California and Arizona, continues to expand its presence with 26 restaurants currently operating and two additional Southern California locations on the way.
The company's next location in Seal Beach, California, is expected to open in late 2026 or early 2027, followed by a new Burbank, California, location planned for 2027.
As Ahipoki continues its growth and development, the company is also sharing current information regarding its founders, executive leadership and organizational structure.
Ahipoki Executive Leadership
Joe Liang — President / Founder
Liang provides overall executive leadership, strategic direction and long-term vision for the Ahipoki brand, working closely with the company's senior leadership team to guide its continued growth and development.
Hengky Huang — Senior Corporate Vice President / Co-Founder
Huang provides senior corporate leadership across business strategy, operations, organizational development and brand growth. Working closely with the President and executive leadership team, he helps guide company-wide initiatives, operational performance, expansion strategy, business partnerships and long-term planning across the organization.
Wing Mar — Senior Corporate Vice President / Co-Founder
Mar provides senior corporate leadership supporting Ahipoki's operations, restaurant development and continued growth. He works closely with executive leadership and operating teams to strengthen restaurant performance, development initiatives and the execution of company standards across its markets.
Michael Zimmerman — Vice President, Arizona State / Co-Founder
Zimmerman provides leadership and market oversight for Ahipoki's Arizona operations, including restaurant development, operational execution and continued growth throughout the Arizona market.
California and Arizona Ownership Structure
Ahipoki's growth in California and Arizona reflects a longstanding partnership built around the continued development of the Ahipoki brand.
Ahipoki Bowl Arizona is jointly owned by Ahi Mahi Enterprise, LLC, the California-based founding company behind the Ahipoki brand, and Tank Paint, a company owned by Michael Zimmerman.
This partnership brings together Ahipoki's founding organization and its Arizona leadership to support the brand's operations, development and continued growth in the Arizona market.
Michael Zimmerman, who serves as Vice President, Arizona State / Co-Founder, provides leadership and market oversight for Ahipoki's Arizona operations while working alongside Ahipoki's corporate leadership.
This structure reflects the close relationship between Ahipoki's California and Arizona organizations and their shared commitment to maintaining a consistent brand, operating standards and long-term vision across both markets.
Continued Growth
With 26 Ahipoki restaurants currently operating, the upcoming Seal Beach and Burbank locations represent the next stage of the brand's Southern California development.
The Seal Beach location is expected to open in late 2026 or early 2027, with Burbank planned for 2027.
Together, Ahipoki's executive leadership team continues to focus on strengthening restaurant operations, supporting its teams, maintaining the quality and consistency of the Ahipoki experience, and positioning the brand for sustainable long-term growth.
About Ahipoki
Ahipoki is a Hawaiian-inspired poke restaurant concept originating in Southern California with operations in California and Arizona. The brand offers customizable poke bowls featuring seafood, vegetables, toppings and signature sauces in a convenient fast-casual setting.
With 26 locations currently operating and additional restaurants in development, Ahipoki remains committed to quality, customer experience, strong restaurant operations and the continued development of the brand across its markets.
Media Contact
Hengky Huang, Ahipoki, 1 9098618868 108, [email protected], www.ahipokibowl.com
SOURCE Ahipoki
Share this article