Author Tonya Morgan's new cookbook "The Executive Cook: Weeknight Cook--Weekend Entertainer" is the perfect guide for those looking to expand their culinary capabilities
Recent release "The Executive Cook: Weeknight Cook--Weekend Entertainer" from Page Publishing author Tonya Morgan is a cookbook for anyone looking to expand their culinary capabilities without being intimidated. Morgan breaks down each easy, yet elegant recipe with clear instructions and full color photos.
CHARLESTON, S.C., June 14, 2021 /PRNewswire-PRWeb/ -- Tonya Morgan is a full-time corporate finance executive who grew up on a ranch in Montana, graduated from the University of Denver with her bachelor's and master's degrees, and later moved to Atlanta, Charleston, and Charlotte. Working more than full-time hours, Tonya is someone who must put dinner on the table after a long day, like everyone else in the world, but also enjoys entertaining on the weekends to provide love and celebration to herself, her husband, family, and friends.
Tonya and her husband have traveled most of the United States and many countries in Europe, eating their way through both. This book covers a wide array of flavors, varying levels of ease in preparation, and provides "Get Ahead" tips for almost every meal. Dive in and enjoy the adventure of providing a delicious meal to everyone in your life and giving yourself something to be proud of every day.
Published by Page Publishing, Morgan's book will give cooks at every level the confidence to try new flavors and dishes. Morgan includes ideas for an expanded repertoire of appetizers, soups, salads, fish, chicken and turkey, beef, lamb, pork, duck, pasta, sides, desserts, and breakfast. Readers won't want to miss unique ideas like chai baked donuts and elk sausage in puff pastry with huckleberry dipping sauce.
Morgan encourages every at-home chef to try new things. She writes, "Take your time, break it down, and have some fun. The worst that can happen is, you have to order pizza, and the best thing is, you make something wonderful, gain confidence in the kitchen, and enjoy."
Readers who wish to try their hand at Morgan's dishes can purchase "The Executive Cook: Weeknight Cook—Weekend Entertainer" at bookstores everywhere, or online at the Apple iTunes Store, Amazon, Google Play, or Barnes and Noble.
For additional information or media inquiries, contact Page Publishing at 866-315-2708.
About Page Publishing:
Page Publishing is a traditional, full-service publishing house that handles all the intricacies involved in publishing its authors' books, including distribution in the world's largest retail outlets and royalty generation. Page Publishing knows that authors need to be free to create, not mired in logistics like eBook conversion, establishing wholesale accounts, insurance, shipping, taxes, and so on. Page's accomplished writers and publishing professionals allow authors to leave behind these complex and time-consuming issues and focus on their passion: writing and creating. Learn more at http://www.pagepublishing.com.
Media Contact
Page Publishing Media Department, Page Publishing, 1-866-315-2708, [email protected]
SOURCE Page Publishing
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