Birdcall Contributes $74K to Local Communities During First Year Of New Monthly Sandwich Program

Colorado's all-natural chicken brand celebrates one year of supporting local non-profits through its Monthly Limited-Time Offer Sandwiches

DENVER, May 22, 2024 /PRNewswire-PRWeb/ -- Birdcall, an elevated quick-service restaurant (QSR) known for all-natural chicken, sandwiches, and salads, is proud to commemorate over $74,000 contributed to local organizations over its first year of "Birdcall Presents," its innovative Limited-Time Offer (LTO) chicken sandwich program featuring new crafted recipes every month.

In May 2023, Birdcall launched the "Triple Threat," its first "Birdcall Presents" LTO, and a series of initiatives across its locations in Arizona, Colorado, and Texas, demonstrating its unwavering commitment to community enrichment with $1 from every sandwich sold donated to a local charity or non-profit organization.

Birdcall Presents, the monthly limited-time chicken sandwich program, offers uniquely crafted flavor profiles accompanied by a philanthropic endeavor each month. Donations made through Birdcall Presents are a component of Birdcall's 1% Program, which includes other community support endeavors such as meal donations, support for local environmental initiatives, and more for hyperlocal non-profit organizations.

"We draw inspiration from diverse flavors and seasonally inspired ingredients to create crave-worthy sandwiches that also serve a greater purpose in supporting our local communities," said Amador Acosta, vice president of culinary and innovation at Birdcall. "It's a privilege to couple our chicken sandwiches with meaning and to contribute to causes close to our hearts."

Since kicking off the "Birdcall Presents" program one year ago, "The Tikka Masala," "Bees Knees," "Great Bambino," "Spicy Szechuan" in collaboration with Chef Penelope Wong, and many other chicken sandwiches have debuted, benefitting local organizations, including:

• June 2023: The Triple Threat Sandwich
  • Philanthropy: The National Fallen Firefighters Foundation
• July 2023: The Great Bambino Sandwich
  • Philanthropy: The Boys & Girls Clubs
• August 2023: Tikka Masala Sandwich
  • Philanthropies: St. Mary's Food Bank, Food Bank of the Rockies, Care and Share, and the North Texas
            Food Bank
• September 2023: Bees Knees Sandwich
  • Philanthropy: The Bee Conservancy.
• October 2023: Chicken Reuben Sandwich
  • Philanthropy: National Coalition for the Homeless.
• November 2023: Chicken Parmesan Sandwich
  • Philanthropy: High Fives Foundation
• December 6, 2023, to January 2, 2024: Chicken Cordon Bleu
  • Philanthropy: The U.S. Marine Corps Reserve Toys for Tots Program
• January 2024: Spicy Szechuan Sandwich in collaboration with Penelope Wong
  • Philanthropy: World Central Kitchen
• February 2024: Muffuletta Sandwich
  • Philanthropy: Morgan Adams Foundation
• March 2024: Chicken Shawarma Sandwich in collaboration with Little Sesame
  • Philanthropy: Chef Ann Foundation
• April 2024: Tikka Masala Sandwich
  • Philanthropy: Second Wind Fund.
• May 2024: Triple Threat Sandwich
  • Philanthropy: Phoenix Children's Foundation

Birdcall also encourages schools and nonprofits located near a restaurant location in the Phoenix, Dallas or Denver area to host a fundraiser for their organization. Nonprofits can apply to host a fundraiser with Birdcall to receive a donation equal to 25% of all sales during a designated event when a guest uses the organization's unique code.

Birdcall looks forward to continuing its mission of community support in the coming years, with plans for further expansion, impactful fundraisers, and innovative menu offerings. As the restaurant chain grows, it remains dedicated to providing exceptional dining experiences while giving back and making a difference in the communities it serves.

About Birdcall

Birdcall is an all-natural chicken restaurant brand founded in Denver, CO, in 2016. Birdcall's one goal is to make natural foods more accessible and is offering an elevated quick-service dining experience through all-natural chicken, intentionally sourced ingredients, superior hospitality and service, innovative art and design, and cutting-edge technology. With a commitment to chef-crafted menus and local communities, the brand has quickly grown to 14 locations in Colorado, Arizona, and Texas and has four more restaurant openings in Colorado and Texas planned for 2024. For more information about Birdcall, visit eatbirdcall.com and follow them on Instagram, TikTok, and Facebook.

Media Contact

Gianna Agostinelli, Serendipit Consulting, 602.283.5209, [email protected], https://serendipitconsulting.com/ 

SOURCE Birdcall