Frenchy’s Chicken Celebrates 46th Anniversary with Big Announcement
Houston, TX (PRWEB) July 07, 2015 -- Frenchy’s Chicken, the kitchen of creole cooking and Houston’s best kept secret, celebrates their 46th anniversary in July. Percy “Frenchy” Creuzot opened the first Frenchy’s restaurant in 1969, and it's still a family-owned business. The delicious fare is traditional Creole cooking; filled with flavor, richness and heritage. Frenchy's keeps the blending Creole heritage and tastes that is of French, Spanish, African and Native-American flavors alive.
Frenchy’s adds to their anniversary festivities announcing four new locations; West Belfort at Beltway 8, The Woodlands/Spring area, inside Beaumont’s latest HEB and the newest Frenchy’s location opening this week in West Houston; Beechnut at Clodine. The fast-growing company now has twenty-nine locations, with plans of having 50 locations by the end of 2015 and additional growth through the end of 2016! The company is expanding beyond Houston and Beaumont into Dallas, San Antonio, Austin and College Station.
Frenchy’s aggressive growth is fueled by the newly formed Frenchy’s Development Team. Development Team Lead Derrick Thomas said, "With 46 years of tremendous heritage and success, The Creuzot Family and their strategic partners are ready to take the Frenchy's brand to the next level. Our position is simple - recruit, train, develop, and retain great people. This commitment to excellence is with our internal employees and our strategic business partners. Our ultimate goal over the coming years is to grow into a strong national brand with over 500 locations. Having a team of passionate people that truly care about, understand, and are committed to growing the brand collectively pairs nicely with our outstanding food. We’ll be one team with one vision winning together!"
"We’re excited about all the opportunities in front of us and we’re prepared for the hard work it will take to deliver our outstanding quality products and world-class guest service experience to the masses,” Thomas said.
Years ago when countless Frenchy’s Chicken customers asked for sausage to enjoy at home, Frenchy’s Chicken listened. The business expanded adding Frenchy’s Sausage Company to its offerings. Frenchy’s Sausage Company provides their sausage options at more than 200 businesses; including HEB, Seller Bros, Food Town, Foodarama, and several other independent
retailers.
To see our menu and find a location nearest you, visit FrenchysChicken.com.
Frenchy’s Chicken, The Taste That Last Forever!
Clarence Estes, Frenchy's Chicken, http://www.frenchyschicken.com, +1 713-880-3387, [email protected]
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