Hospitality Technology Seeks Nominations for 2022 Top Women in Restaurant Technology Awards, Industry Heroes
Deadline to submit nominations has been extended to January 12, 2022. The awards will be presented at MURTEC in Las Vegas on March 8, 2022
CHICAGO, Jan. 7, 2022 /PRNewswire-PRWeb/ -- Hospitality Technology (HT) magazine is pleased to announce that it is accepting nominations for the sixth annual Top Women in Restaurant Technology Awards and the Industry Heroes, now in their second year. Sponsored by Tillster, the Top Women in Restaurant Technology Awards will recognize and honor a diverse array of females in the restaurant technology industry, including restaurant companies and technology providers. Industry Heroes recognize restaurants and tech suppliers for their exemplary contributions to the restaurant industry and/or the communities served in 2021. The deadline to submit nominations has been extended to January 12, 2022.
"The Top Women in Restaurant Technology awards program celebrates the achievements of women across a diversity of career levels and roles in our industry," says Robert Firpo-Cappiello, editor-in-chief of Hospitality Technology magazine. "We acknowledge the contributions of groundbreaking leaders, innovative thinkers, and rising stars—all of whom are helping to transform our industry on a daily basis. Most importantly, we hope this program will inspire the next generation to demolish the glass ceiling once and for all."
Honors will go to women who are re-imagining how things are done in restaurants while demonstrating excellence in leadership, inventiveness and skill.
"We are incredibly honored to be a sponsor of this year's Top Women in Restaurant Technology Awards, the principles for which these awards support, are ones that we uphold daily in our own organization with women at the helm of our leadership," says Hope Neiman, chief marketing officer at Tillster. "Breaking through the barriers of the restaurant industry is a feat of itself for women, those women who have managed to do so in the additional field of technology are certainly exceptional and deserve to be recognized for their incredible accomplishments."
The 2022 Honorees will be recognized in three categories:
Rising Star
Presented to women from any level of an organization, with less than five years of experience in the industry, who have demonstrated leadership and are already making a mark in restaurant technology at an early stage in their careers. From an up-and-coming social media guru at a restaurant brand to a stellar sales rep for IT providers, we want to recognize rising star rockstars!
Innovator
Presented to women who are forward thinkers and who have executed on tools and strategies to transform the restaurant technology space in a positive manner by creating or deploying emerging technologies that reimagine how things are done while paving the way for future technologies.
The Lifetime Achievement Award
This award is presented in recognition of a lifetime (no less than 15 years) of service and accomplishments in the restaurant technology industry. We seek to honor women who have had an impact on the restaurant technology industry as well as their colleagues and industry peers through enthusiasm, mentorship and commitment, while also showing how technologies can provide new ways of doing things.
Industry Heroes awards recognize brands for their contributions to the restaurant industry or communities served. Concept Entertainment Group, Dickey's Barbecue Pit, Fazoli's, and Jersey Mike's Franchise Systems Inc. were recognized as Industry Heroes in 2021.
Winners will be chosen by Hospitality Technology magazine and members of its Research Advisory Board. Winners will be profiled in the Summer issue of Hospitality Technology magazine and in digital profiles on http://www.hospitalitytech.com. The winners will be announced and honored during an awards program on March 8, 2022 at the 27th annual MURTEC (Multi-Unit Restaurant Technology Conference), being held March 7-9, 2022, at The Paris in Las Vegas.
Submit your 2022 Top Women in Restaurant Technology nominations here: https://forms.gle/BzWGZCEU2ucdmmrm7
The deadline for nominations is January 12, 2022.
HOW TO NOMINATE:
Industry Heroes Nominations: Self nominations by restaurants or solution providers are encouraged. Additionally, restaurants can nominate solution providers and solution providers can nominate restaurants.
Submit your Industry Heroes nominations here: https://forms.gle/oZVv2zUkng6Lg1xS9
About Hospitality Technology
Hospitality Technology (HT) is the only publication dedicated to covering the role of information technology in improving business performance for both hotel and restaurant operators. The Hospitality Technology editorial portfolio includes: a print publication that publishes four times annually and reaches more than 16,000 hospitality industry executives, three networking and educational events (MURTEC, HT-NEXT and MURTEC Executive Summit), a comprehensive website, e-newsletters, web seminars, and several exclusive annual reports and studies. Hospitality Technology is the parent brand of the Restaurant Technology Network (RTN) (http://www.restauranttechnologynetwork.com), a membership community of restaurants and suppliers working together to solve industry challenges by shaping standards and sharing best practices. Visit Hospitality Technology online at http://www.hospitalitytech.com. Hospitality Technology is published by EnsembleIQ, headquartered in Chicago.
About Tillster
Tillster is the global leader in powering digital ordering, delivery, couponing and loyalty solutions, across web, app, kiosk and call center platforms. The company empowers restaurant brands looking to increase revenue, achieve operational efficiencies, and better engage guests. Enabling nearly 50 million digital orders per year, it offers the added dimension of integrated marketing and data mining, including proprietary AI and machine-learning tool. With teams in North America, Latin America, EMEA and APAC, Tillster serves more than 100 global and regional brands, including Burger King, Baskin-Robbins, Freddy's Frozen Custard & Steakburgers, Godfather's Pizza, Jollibee and Pollo Campero. For more information, please visit http://www.tillster.com.
Contact: Anna Wolfe, Hospitality Technology's senior editor - restaurants
[email protected]
Media Contact
Anna Wolfe, senior editor - restaurants, EIQ, +1 2073192127, [email protected]
SOURCE Hospitality Technology
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