How AI-Based Breeding Could Be the Key to Next-Gen Plant-Based Innovations, Upcoming Webinar Hosted by Xtalks
In this free webinar, industry experts will discuss the the bright future of plant-based alternatives and how a distinctive strategy of starting with revolutionary source ingredients is transforming finished products. You can have it all in one seed: superior nutrition and appeal, and characteristics that minimize processing and expense. This webinar will present a creative AI-based approach to breeding non-GMO source ingredients for innovative next-gen products.
TORONTO, May 26, 2021 /PRNewswire-PRWeb/ -- With the continuing surge in plant-based food alternatives worldwide, the industry is facing numerous challenges, namely, how to meet demand with innovative non-GMO products, how to squeeze out more efficiency from both production and the supply chain to make products more competitive and how to satisfy consumer hunger for tasty, nutritious foods.
Fortunately, companies can introduce one primary source ingredient into their formulations to open up a new world of possibilities in next-gen plant-based innovation. Equinom's Smarter Seeds — premium non-GMO legumes and sesame seeds — are designed to deliver on the characteristics that food manufacturers crave: production-ready, function-rich seeds that minimize processing, promote clean labeling and offer true food appeal — such as high protein content, superior taste and great texture.
By applying AI and proprietary genomic technology to its IP-protected seed library, Equinom breeds a portfolio of value-added seeds. Equinom creates these elite seed varieties by crossbreeding quality seeds and reviving characteristics that were lost to industrial breeding.
Global leaders such as Roquette and Sabra/PepsiCo have integrated Smarter Seeds into their product lines, and Equinom is working with numerous strategic players to breed seeds that optimize their product applications, manufacturing and financial objectives.
Register for this webinar to hear about how rethinking source ingredients can make all the difference; a small ingredient boost can be the secret to a large competitive advantage in plant-based products of the future.
Join experts from Equinom, Rick Mignella, EVP and Managing Director; and Sigal Meirovitch, Head of Protein Development, for the live webinar on Tuesday, June 15, 2021 at 11am EDT (4pm BST/UK).
For more information, or to register for this event, visit How AI-Based Breeding Could Be the Key to Next-Gen Plant-Based Innovations.
ABOUT XTALKS
Xtalks, powered by Honeycomb Worldwide Inc., is a leading provider of educational webinars to the global life science, food and medical device community. Every year, thousands of industry practitioners (from life science, food and medical device companies, private & academic research institutions, healthcare centers, etc.) turn to Xtalks for access to quality content. Xtalks helps Life Science professionals stay current with industry developments, trends and regulations. Xtalks webinars also provide perspectives on key issues from top industry thought leaders and service providers.
To learn more about Xtalks visit http://xtalks.com
For information about hosting a webinar visit http://xtalks.com/why-host-a-webinar/
Media Contact
Ayesha Rashid, Xtalks, +1 (416) 977-6555 x 272, [email protected]
SOURCE Xtalks
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