Seeking Crunch for Keto and High Protein Diets? New Cereal/Snack Pieces Introduced for Manufacturers

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Zumbro River Brand, Inc. is excited to introduce two new high protein cereal / snack products - 70% Protein Whey-Os(tm) for Keto Diets and 50% Protein Whey-Vs(tm) for High Protein Diet Plans.

70% Protein Whey-Os(tm) and 50% Protein Whey-Vs(tm)

70% Protein Whey-Os™ deliver high Protein content with minimal carbohydrate, making them an excellent option for consumers following Keto Diets. Whey-Os™ can be offered as a cereal or snack provide the desirable crunchy texture of high-carbohydrate products like cereals, chips or crackers - products that consumers miss on Keto Diets.

50% Protein Whey-Vs™ provide High-Protein Diets with a new choice for breakfast or break time. Although Whey-Vs™ contain 50% protein, they still retain the light texture and crispy bite of much lower protein counterparts. High-protein foods have been shown to improve appetite control, satiety and muscle mass development which are helpful in weight management.

Either new product can be flavored by ZRB with sweet or savory seasonings for cereal, snack or trail mix-add-in applications. Cinnamon Vanilla, Honey Nut, Barbeque or Cheese seasonings can applied topically or Vanilla flavoring can be incorporated into the base pieces.

Ingredients for ZRB 70% Protein Whey-Os™ are Whey Protein Isolate, Whey Protein Concentrate, Tapioca Starch and Calcium Carbonate. ZRB 50% Protein Whey-Vs™ Ingredients are Whey Protein Concentrate, Brown Rice Flour and Calcium Carbonate. The new products are Soy-Free, Gluten-Free, Kosher and Halal.

New products 70% Protein Whey-Os™ and 50% Protein Whey-Vs™ join Zumbro River Brand’s line of High Protein Better-for-you cereal and snack offerings and Z-Crisps® High Protein Crisps for nutrition bars. Zumbro River Brand also specializes in contract manufacturing, offering Batch Fluid Bed Agglomeration and High Protein Extrusion services. For further information visit our website -

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Ginny Busch
Zumbro River Brand
+1 5074469097 Ext: 102
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