Three Brothers Bakery Celebrates Halloween, Commemorates Breast Cancer Awareness

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Houston bakery offers special limited-time baked goods this month

Halloween treats from Three Brothers Bakery

“We’re proud to support Susan G. Komen Houston and this year, we’re excited to offer Pink Jack-o-Lantern cookies, so customers can celebrate Halloween and donate to local breast cancer funding,” says Bobby Jucker, bakery co-owner and fifth generation baker.

Houston’s favorite bakery, Three Brothers Bakery, is celebrating October with spooky Halloween-themed treats and special edition baked goods for Breast Cancer Awareness Month.

Three Brothers Bakery is “Thinking Pink” this October with a variety of pink ribbon cakes, cookies and petit fours in honor of Breast Cancer Awareness Month. With each purchase, a percentage of the proceeds will be donated to Susan G. Komen Houston. Treats such as Pink Ribbon Gingerbread Men, cakes, petit fours and more are available throughout the month of October.

“We’re proud to support Susan G. Komen Houston and this year, we’re excited to offer Pink Jack-o-Lantern cookies, so customers can celebrate Halloween and donate to local breast cancer funding,” says Bobby Jucker, bakery co-owner and fifth generation baker.

Additionally, assorted Halloween cupcakes, cookies and cakes are the perfect treat to add to any festive Halloween party spread. Haunted House Cakes, Jack-o-Lantern Cakes, spooky spider cupcakes and more will wow kids and adults alike. All Halloween and breast cancer awareness products can be purchased at any Three Brothers Bakery location or via the bakery’s online store.

For more information regarding Three Brothers Bakery, its seasonal treats or any other sweet products, please contact Amy Verbout at 713-225-0880 or amy@integrateagency.com.

About Three Brothers Bakery
The traditions of Three Brothers Bakery began in Chrzanow, Poland circa 1825, and were preserved despite the family’s concentration camp imprisonment during the Holocaust. Their miraculous liberation, and subsequent move to Houston, brought Eastern European scratch baking traditions to 4036 S. Braeswood Blvd, 12393 Kingsride Lane, and 4606 Washington Ave where the owners are now proud to call themselves “memory makers who just happen to be bakers.” Perfecting the process for almost 200 years, each day the fifth generation bakers produce mostly dairy-free breads and pastries, cookies, a full line of specialty dessert cakes and pies, as well as custom birthday, special occasion, wedding and groom’s cakes using only the highest quality ingredients.

The Three Brothers Bakery pecan pie was named “the best mail order pecan pie America has to offer” by Country Living magazine in 2016, bakery owner, Bobby Jucker competed in the popular ‘Food Network Challenge’ and has been seen on Food Network’s Outrageous Food. Three Brothers won “Best Mail-Order Pies 2012” from Bon Appetit, as well as Modern Baking’s “2013 Retail Bakery of the Year” and was part of The Knot’s “2010-2013 Best of Weddings” and “Hall of Fame” picks. In 2013, the bakery wont the Jeffrey Butland Family-Owned Business of the Year by the Houston division of the U.S. Small Business Administration. Most recently, Three Brothers Bakery was named one of “America’s 20 Best Bakeries” by The Daily Meal in 2016 and in 2018, the bakery’s Pumpecapple Pie Cake was featured on BuzzFeed’s ‘Worth It’ web series. Brothers Bakery is a certified Woman-Owned Business through the Women’s Business Enterprise National Council, and a State of Texas Historically Underutilized Business. In 2018, Three Brothers Bakery received the SBA Phoenix Award for Small Business Disaster Recovery.

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Amy Verbout
Integrat
+1 7132250880
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