Felix's Offers Private Event Spaces and Catering Menu for the Holidays
NEW ORLEANS (PRWEB) December 04, 2018 -- Oysters are a New Orleans staple, and the colder months are the best time to enjoy them. Felix's Restaurant and Oyster Bar serves gulf-fresh oysters and local culinary favorites, and they have a special way to experience their menu for the holidays. Felix's offers private event space bookings and a customizable catering menu to celebrate the season or any special occasion. Perfect for family gatherings, company events or parties, their Lakefront and French Quarter locations set a unique backdrop for holiday events.
Holiday event bookings range from a secluded dining room overlooking Lake Pontchartrain and the Gulf of Mexico to a private Bourbon Street balcony in the heart of the French Quarter. Felix's can comfortably accommodate various group sizes at both locations, including receptions with 75 to 150 people, seated functions with 20 to 60 people and full restaurant buyout groups of 400 people. Parties may choose from a number of dining and beverage packages, which feature appetizers, soups, salads, entrees, desserts and drinks. Food options include a range of New Orleans favorites, such as gulf-fresh oysters, fried alligator, seafood gumbo, red beans and rice, jambalaya and bread pudding. Adult diners can choose from a full bar of beer, wine and specialty cocktails.
"At Felix's, we work hard to share the freshest oysters and the best New Orleans flavors with our diners. Each of our locations has something unique to offer everyone this holiday season. We are back on Bourbon, baby!" said Danny Conwill, Felix's owner.
Felix's has been family-owned and -operated for over 70 years. Their oysters are obtained directly from Louisiana's best oyster beds and shipped directly to their restaurants, never spending time off-site in a warehouse. With constantly changing daily specials and a diverse menu of New Orleans favorites, there is always something new to enjoy at Felix's.
For more information about Felix's menus and venues or to book a private event for the holidays, please visit http://www.felixs.com or call 504-522-4440 ext. 3. Interested parties can also visit Felix’s Restaurant & Oyster Bar at their main location on 208 Bourbon Street / 739 Iberville Street, New Orleans, La. 70130.
Boilerplate: A family-run restaurant and oyster bar with two locations in New Orleans, Felix’s Restaurant & Oyster Bar has been serving classic Big Easy flavors for over 70 years. Felix's offers a variety of private event spaces and customizable catering menus to suit any party, holiday gathering or special event.
Robbie Orgeron, Felix’s Restaurant & Oyster Bar, https://www.felixs.com/, 504-913-8807, [email protected]
Share this article