Chef Tiffani Faison Signs with The Lisa Ekus Group, LLC for Talent Representation
Hatfield, MA (PRWEB) January 13, 2015 -- The Lisa Ekus Group, LLC is pleased to announce that the agency will now represent Chef Tiffani Faison for talent and spokesperson representation. The Lisa Ekus Group will handle Tiffani’s public appearances, speaking engagements, and sponsorships. This relationship is in partnership with Image Unlimited Communications, Ltd., who will continue to handle all PR inquiries.
Chef Tiffani Faison is an American chef, restaurateur, culinary consultant and television personality. Her current restaurant (Opened in the Fall of 2011) “Sweet Cheeks,” is a Southern-style barbecue restaurant located in Boston, MA.
Chef Tiffani Faison began working in restaurants at the age of 14. She has worked her way from busser to Chef/Owner. She began cooking for Todd English in Boston and has traveled the country and the world working for such renowned chefs as Daniel Boulud, Alain Ducasse and Tony Maws. In 2009, Tiffani was tapped to run Rocca Kitchen & Bar, earning a three-star review from the Boston Globe. She then opened her first venture, Sweet Cheeks, adding another three-star review to her resume. Tiffani was the runner-up on Top Chef Season one and competed on Top Chef All-Stars and Top Chef Duels. She is a tireless advocate for LGBT human rights issues and lives in Boston with her wife and furry kids.
Welcome, Tiffani!
For more information about Chef Tiffani Faison, please visit:http://www.sweetcheeksq.com/about/tiffaniFaison.php
For more information about The Lisa Ekus Group, LLC, please visit: http://www.lisaekus.com
For Talent Inquiries, Contact:
Jaimee Constantine
The Lisa Ekus Group, LLC
57 North St.
Hatfield, MA 01038
Jaimee(at)LisaEkus(dot)com
413.247.9325
For Media Inquiries, Contact:
JP Faiella
Image Unlimited Communications, Ltd.
580 Harrison Ave., Suite 452
Boston, MA 02118
jfaiella(at)imageunlimited-boston(dot)com
617.423.4624
Jaimee Constantine, The Lisa Ekus Group, http://www.lisaekus.com, +1 4132479325, [email protected]
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