FSMA Is Upon Us: How to Prepare for the FSVP Rule

News provided by

EtQ, Inc.

Nov 17, 2015, 06:00 ET


Farmingdale, New York (PRWEB) November 17, 2015 -- EtQ today announced that Traci Slowinski, its Food and Beverage Product Manager will be presenting the webinar, “FSMA is Upon us: How to Prepare for the FSVP Rule.”

This webinar will be held on Wednesday, November 18th, at 9:30am ET/ 2:30pm GMT and will provide an overview of FSMA and the specific rules rolling out over the next few months that will affect your business. Slowinski will be speaking on the driving factors behind FSMA, the innovation driving new consumer food trends and the new and emerging risks in shifting demographics for both foodborne illnesses and allergens.

“Some topics will include how you can leverage technology to manage your organization better, how risk management applies to Foreign Supplier Verification Program (FSVP) and how FSMA may use 3rd party audit accreditation and how to be inspection and audit ready at all times,” says Traci Slowinski.

Register for the webinar here. For more information on EtQ visit us on the Web at http://www.etq.com.

About EtQ
EtQ is the leading Quality, EHS and Operational Risk and Compliance management software provider for identifying, mitigating and preventing high-risk events through integration, automation and collaboration. Founded in 1992, EtQ has always had a unique knowledge of Quality, EHS, and Operational Risk and Compliance processes, and strives to make overall safety operations and management systems better for businesses. EtQ is headquartered in Farmingdale, NY, with main offices located in the U.S. and Europe. EtQ has been providing software solutions to a variety of markets for more than 20 years. For more information, please visit http://www.etq.com or contact us at 800.354.4476.

EtQ is a trademark of EtQ Management Consultants, Inc. All other product names and company names are trademarks or registered trademarks of their respective owners.

Brenda Percy, EtQ, Inc., http://www.etq.com, +1 800.354.4476 Ext: 26, [email protected]