Tip Sheet: Marwood Sales Shares How to Select a Cheese Supplier That Can Help Make a Positive Impact on Food Production
Shawnee Mission, KS (PRWEB) December 06, 2013 -- Cheese suppliers can help make a positive impact on your food production application when they have the right experience. When the bottom line and quality are both equal concerns for food manufacturers, restaurants, schools, and other food service applications, the right cheese supplier (http://marwoodsales.com) will know this and provide an effective solution.
An experienced cheese supplier will help a business enhance their food application with suggestions that provide a better profit, quality product, and meet standards of safety. Here’s what to look for in cheese food service companies that will help in the selection of one that meets or exceeds the needs of the business.
1. The right cheese food service companies (http://marwoodsales.com/about-us.php) will listen and provide solutions that increase the gross profit for the customer. Having a network of cheese manufacturers available to choose from helps the customer receive a quality product at a great price.
2. When clients need to buy bulk cheese, there are many options available, flavors, and forms of cheese. “If the client has been slicing or shredding their own cheese, offering this service can save them a lot of money and time,” said Mark Woodard, founder and President of Marwood Sales, Inc.
Depending on the application for the bulk cheese, sales associates should offer one that would help the client save money. Cheese is formed into blocks and barrels with the option for diced, sliced, and shredded bulk packages.
3. Customize cheese formulas available for specialty cheese blends. The option to have customized cheese created for new product lines is a perk to working with experienced wholesale cheese suppliers. When customers come with flavor needs, having the option to receive customized help with flavor blends can reduce time and effort. This also adds to the bottom line for a company that is creating a new food application using cheese.
4. Cheese manufacturers and suppliers that keep up on safety in the production of cheese is of utmost importance today as always. Having well documented cheese making processes and delivery of the product to and from the cheese suppliers and cheese manufacturers’ location can put minds at ease to ensure the quality and safety of the product.
5. Putting cheese suppliers to work for the complete satisfaction of the customer is essential to adding to the bottom line. Having an understanding that reliability, quality, and service is important helps to guarantee the wholesale cheese suppliers of their ability. An experienced company can provide referrals of other customers who have used their services.
A national distribution network that is structured to meet the needs to buy bulk cheese (http://marwoodsales.com/products/) for the food application can help provide cheese for manufacturing, processing or distributing.
About Marwood Sales, Inc.
Marwood Sales, Inc. was started in 1984 by Mark Woodard as a family-owned company in the dairy business headquartered in Kansas City. Our team consists of Mark and Spencer Woodard, and Larry Johnson. We provide our products to manufacturers, processors, distributors, and other end users.
Since being in business, Marwood Sales has provided cheese food service distributors, suppliers, and manufacturers with the high quality cheese needed for their food application. Our cheese manufacturers consistently produce the finest cheese products that include Wisconsin cheese, specialty cheese, imitation, processed, natural dairy cheese products and more. Our goal is to provide you with the best quality cheese and customized service and supply.
Our mission is to bring dairy products to our customers with convenience, savings, and reliability.
Mark Woodard, Marwood Sales, http://www.marwoodsales.com, +1 913-522-5322, [email protected]
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