Ivory Macadamias Starts Napasol Pasteurizer Operation for Incoming 2021 South African Macadamia Crop
April 23, 2021Ivory Macadamias is processing the 2021 macadamia crop on its new Napasol pasteurization line in their Low's Creek factory in Mpumalanga. Pasteurization allows the company to reliably supply quality pasteurized macadamias while meeting the stringent food safety standards of highly regulated global markets.
